Our Autumn Menu
Our menu will change regularly. Please check back to see our new dishes
Starters
Scotch Egg, Exmoor ale and apple chutney - £7
Sweet potato and haddock fishcake, poached egg - £7
Sticky Soy & ginger glazed crispy cauliflower wings, toasted sesame seeds (VG) (GF) - £6½
Goats cheese fondue, roasted garlic crispbreads, plum compote (V) - £7
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Our Famous Anchor Pies £12½
Choose from:
Chicken, gammon & apricot / Steak & Exmoor Ale / Stilton, Leek & Walnut
Served with a choice of chips or buttered new potatoes, fresh vegetables & a jug of hearty gravy
Autumn Mains
Slow cooked Devon lamb shoulder shepherd’s pie, fresh vegetables (GF) £13½
Pan roasted Duck breast, roasted squash puree, Parisian potatoes, 5 spice jus and fresh veg (GF) - £17
Pan-fried Seabass, Bombay potatoes, green beans, coconut & lime sauce (GF) - £15½
Pan-roast Chicken Supreme, dauphinoise potatoes, mushroom velouté, smoked bacon and braised cabbage (GF*) - £14½
Exmoor ale Battered Fish & Chips, Peas, Tartare Sauce (GF*) - £12½ / £9
Sweet potato, Chickpea & Spinach coconut curry, rice, homemade naan (VG) - £12½
10oz West Country Rump Steak, herb crusted tomato, Chips, salad (GF*) - £16
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Burgers (GF*)
Anchor Burger 8oz Exmoor beef patty. Topped with mature cheddar, crispy bacon, red onions - £13½
Exmoor Burger 8oz Exmoor beef patty, crumbled blue cheese, Exmoor ale and apple chutney- £13½
Falafel Burger 6oz patty. Topped with homemade tomato sauce (VG*) - £12
All served in a brioche bun with chips and salad garnish
All served in a brioche bun with chips and salad garnish
Sides
Bowl of chunky chips - £3
Side salad - £3
Side of fresh vegetables - £3
Tear & share Garlic Baguette - £3¾
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Homemade Desserts £5¾
May differ on day
Sticky Toffee Pudding, toffee sauce, vanilla ice cream
Warm Chocolate brownie,
chocolate sauce, Styles maple & Pecan ice cream
Hillfarrance Blackberry frangipane tart, custard
Vanilla rice pudding, strawberry jam, cinnamon crumble topping
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A Selection of Styles Ice Creams & Sorbets (GF & VG)
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Children's Menu
Little Shipmates £3½
We recommend this option for children aged under 5 years of age
Tomato & basil pasta with cheese
Sausage & mash with peas & gravy
Homemade Battered Fish Goujons, Chips & peas
Big Shipmates £5½
For children aged 11 and under
Tomato & basil pasta with cheese & garlic bread
Tomato & cheese pizza with chips
Sausage & mash with peas & gravy
Homemade Battered Fish Goujons, Chips & peas
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Lunch Plates
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Anchor Picnic Platter Homemade Scotch egg, wedge of mature cheddar, Exmoor ale & apple chutney, pickled onions, sliced apple, & dressed salad - £10½
Exmoor ale Battered Fish & Chips, peas, tartare Sauce (GF*) - £9
Sweet Potato, Chickpea, Coconut & Spinach One Pot wedge of crusty bread (VG*) - £8
Haddock & Sweet Potato fishcakes, poached egg, wilted spinach - £7/£10½
Barra Gallega Baguettes £7
Served with salad. Add chips just £2
Classic BLT
Farmhouse west country sausage & red onion
Homemade fish goujons, tartare sauce
Warm goat’s cheese, plum compote